Fruit: -Up to 3.0 inches;
-skin is pale green blushed with amber;
-flesh is creamy white, smooth, crisp, resistant to browning, and of excellent flavour;
-good for fresh eating and cooking;
-ripens in mid September.

Tree: Semi-dwarf, round-headed, somewhat spreading with excellent branching habit.

Comments: Completely hardy in our area. This apple tree has been identified as a favourite by two leading horticulturists in Saskatchewan. It is worthy of much wider use.